Welcome! Today I'm excited to share with you my delicious Chocolate Chip Meringue Cookies recipe. With just a few ingredients and a little bit of work, you'll have a delicious batch of cookies in no time. Let's get started! ##Ingredients - 2 egg whites - ¼ teaspoon cream of tartar - ¼ teaspoon salt - 2/3 cup granulated sugar - 1 teaspoon vanilla extract - 1 cup semisweet chocolate chips ##Instructions ###Preheat the oven h2 Preheat the oven to 300 degrees F (150 degrees C). ###Prepare the egg whites h3 In a medium bowl, beat the egg whites, cream of tartar, and salt until stiff peaks form. Gradually add the sugar and continue to beat until the mixture is thick and glossy. Add the vanilla extract and stir until incorporated. Gently fold in the chocolate chips. ###Shape the cookies h4 Drop the batter by heaping tablespoonfuls onto a parchment lined baking sheet. ###Bake h5 Bake for 25 minutes or until the cookie is firm. Allow to cool before serving. Enjoy!
